Food Security & Livelihoods

The "Harvest of Hope" Program addresses food insecurity through sustainable agricultural practices and livelihood diversification. Agricultural Development efforts include distributing drought-resistant crop varieties to 1,850 farmers, providing training in sustainable farming practices and soil conservation, establishing 28 demonstration plots showcasing best practices, and livestock development through the provision of improved breeds. Livelihood Diversification initiatives encompass bee-keeping training and hive distribution to 340 families, promotion of fish farming in lake-adjacent communities, and the development of small-scale irrigation systems benefiting 15 farmer groups. Nutrition Enhancement activities include kitchen garden promotion reaching 4,200 households, nutrition education focusing on locally available foods, school feeding programs in 12 primary schools, and cooking demonstrations and recipe development.